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Calorie Counts of Common Indian Foods


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Calorie Counts of Common Indian Foods

In the quest for a healthier lifestyle, understanding the calorie content of the foods we consume is essential. For those who relish the vibrant flavors of Indian cuisine, knowing the calorie counts of common dishes can be a valuable tool in making informed dietary choices. In this article, we'll break down the calorie counts of some popular Indian foods, helping you navigate your culinary journey while keeping your health goals in check.


Calorie Counts of Common Indian Foods:

  1. Roti (Chapati) - Approx. 70 Calories: A staple in Indian households, roti is a whole wheat flatbread that provides a hearty and relatively low-calorie base to accompany a variety of curries and vegetables.

  2. Rice (1 cup cooked) - Approx. 200 Calories: Whether it's aromatic basmati or a fluffy plate of biryani, rice is a caloric mainstay in Indian meals. Keep portions in mind to manage your calorie intake effectively.

  3. Dal (1 cup) - Approx. 150 Calories: Lentils, a vital protein source in Indian diets, offer a balanced nutritional profile. Consuming a cup of cooked dal provides both satiety and essential nutrients.

  4. Vegetable Curry (1 serving) - Approx. 100 Calories: A medley of colorful vegetables simmered in aromatic spices is a nutrient-rich and low-calorie option, making it an excellent choice for the health-conscious.

  5. Chicken Tikka (4 pieces) - Approx. 180 Calories: Grilled marinated chicken tikka is a protein-packed delight that allows you to relish Indian flavors without straying too far from your calorie goals.

  6. Paneer (Cottage Cheese) (100g) - Approx. 260 Calories: Paneer, a versatile dairy product, is rich in protein but also higher in calories. Moderation is key when indulging in this creamy delight.

  7. Samosa (1 piece) - Approx. 250 Calories: Crispy and flavorful, samosas are beloved snacks that come with a relatively higher calorie count. Enjoy them occasionally and savor every bite.

  8. Pakoras (4 pieces) - Approx. 200 Calories: Fried to perfection, pakoras offer a burst of flavors with a moderate calorie impact. Consider enjoying them as an occasional treat.

  9. Chole (Chickpea Curry) (1 serving) - Approx. 200 Calories: Chickpeas are a protein-rich choice, and when prepared as a chole curry, they make for a satisfying and calorie-conscious meal option.

  10. Raita (1 serving) - Approx. 50 Calories: The cooling and refreshing yogurt-based raita is a low-calorie accompaniment that complements spicy dishes while adding a dose of probiotics.


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