Black coffee, when consumed in moderation, offers several potential health benefits and can be made easily at home. Here are some benefits and a simple method to make it. Benefits of Black Coffee: Rich in antioxidants: Black coffee is loaded with antioxidants, which can help protect your cells from damage caused by free radicals and reduce the risk of chronic diseases like cancer and heart disease. Boosts metabolism: The caffeine in black coffee can increase your metabolic rate, leading to enhanced fat burning and improved weight management. Enhances cognitive function: Caffeine in black coffee can improve alertness, concentration, and mental clarity, helping you stay focused and productive throughout the day. May lower the risk of certain diseases: Regular consumption of black coffee has been associated with a reduced risk of conditions such as Parkinson's disease, Alzheimer's disease, type 2 diabetes, and liver disease. Improves physical performance: Caffeine in black coffee can increase adrenaline levels, leading to improved physical performance during workouts or sports activities. How to Make Black Coffee: Ingredients: Freshly ground coffee beans (medium to coarse grind) Hot water Instructions: Boil water: Start by boiling water in a kettle or pot. You'll need enough water to fill your coffee cup or mug. Measure coffee: While the water is boiling, measure out your coffee grounds. A general rule of thumb is to use about 1 to 2 tablespoons of coffee grounds for every 6 ounces of water. Adjust according to your taste preference. Prepare coffee filter or brewing device: If you're using a drip coffee maker, place a coffee filter in the basket. If you prefer other brewing methods like a French press or pour-over, prepare your brewing device accordingly. Add coffee grounds: Add the measured coffee grounds to your coffee filter or brewing device. Brew coffee: Once the water has boiled, remove it from heat and let it cool slightly for about 30 seconds. Pour the hot water over the coffee grounds, ensuring that all the grounds are saturated. Steep or brew: Depending on your brewing method, allow the coffee to steep or brew for the desired amount of time. For drip coffee makers, this is usually automatic. For French press, steep for about 4 minutes. For pour-over, pour the water in a circular motion over the grounds and let it drip through. Serve: Once brewed, carefully remove the filter or brewing device. Pour the freshly brewed coffee into your cup or mug. Enjoy: Your black coffee is now ready to enjoy! If desired, you can add sugar, milk, or cream to taste, but black coffee is typically enjoyed as is, without any additional ingredients. With these simple steps, you can enjoy a delicious cup of black coffee at home and reap its potential health benefits. Remember to enjoy it in moderation for the best results!

We are all excited about the ongoing General Election of 2024 and who will be the next Prime Minister of India. Before that, we all need to vote in the polls. Here is the list of the total 7 phases of the election with the state list. Indian Election 2024 Schedule List: Phase 1 - April 19, 2024 Arunachal Pradesh Assam Bihar Chhattisgarh Madhya Pradesh Maharashtra Manipur Meghalaya Mizoram Nagaland Rajasthan Sikkim Tamil Nadu Tripura Uttar Pradesh Uttarakhand West Bengal Andaman and Nicobar Islands Jammu and Kashmir Lakshadweep Puducherry Phase 2 - April 26, 2024 Assam Bihar Chhattisgarh Karnataka Kerala Madhya Pradesh Maharashtra Manipur Rajasthan Tripura Uttar Pradesh West Bengal Jammu and Kashmir Phase 3 - May 07, 2024 Assam Bihar Chhattisgarh Goa Gujarat Karnataka Madhya Pradesh Maharashtra Uttar Pradesh West Bengal Dadra and Nagar Haveli & Daman and Diu Jammu and Kashmir Phase 4 - May 13, 2024 Andhra Pradesh Bihar Jharkhand Madhya Pradesh Maharashtra Odisha Telangana Uttar Pradesh West Bengal Jammu and Kashmir Phase 5 - May 20, 2024 Bihar Jharkhand Maharashtra Odisha Uttar Pradesh West Bengal Jammu and Kashmir Ladakh Phase 6 - May 25, 2024 Bihar Haryana Jharkhand Odisha Uttar Pradesh West Bengal NCT of Delhi Phase 7 - June 01, 2024 Bihar Himachal Pradesh Jharkhand Odisha Punjab Uttar Pradesh West Bengal Chandigarh

Litti Chokha is a traditional dish from Bihar, Jharkhand, and parts of Uttar Pradesh. It's a flavorful and wholesome meal consisting of stuffed roasted dumplings (litti) served with mashed vegetables (chokha). Here's a simple recipe to make this famous dish: Ingredients: For Litti: 2 cups whole wheat flour (atta) 1/2 cup gram flour (besan) 1/4 cup ghee or oil 1 teaspoon carom seeds (ajwain) Salt, to taste Water, as needed For Filling: 1 cup sattu (roasted chickpea flour) 1 onion, finely chopped 2-3 green chilies, finely chopped 2 tablespoons fresh coriander leaves, chopped 1 tablespoon ginger-garlic paste 1 teaspoon carom seeds (ajwain) 1 teaspoon nigella seeds (kalonji) 1/2 teaspoon turmeric powder 1/2 teaspoon red chili powder 1/2 teaspoon garam masala Salt, to taste 2 tablespoons mustard oil (or any cooking oil) For Chokha: 2 large potatoes, boiled and mashed 2 large tomatoes, finely chopped 1 onion, finely chopped 2-3 green chilies, finely chopped 2 tablespoons fresh coriander leaves, chopped 1 tablespoon mustard oil (or any cooking oil) Salt, to taste Instructions: 1. Prepare the Litti Dough: In a large mixing bowl, combine whole wheat flour, gram flour, ghee/oil, carom seeds, and salt. Gradually add water and knead the mixture into a firm dough. Cover and let it rest for about 30 minutes. 2. Prepare the Filling: In a separate bowl, mix together sattu, chopped onions, green chilies, coriander leaves, ginger-garlic paste, carom seeds, nigella seeds, turmeric powder, red chili powder, garam masala, salt, and mustard oil. Mix well until all the ingredients are combined. The filling should hold together when pressed. 3. Shape and Roast the Littis: Divide the dough into equal-sized balls. Flatten each dough ball into a small disc. Place a spoonful of the prepared filling in the center of each disc. Fold the edges of the disc to enclose the filling and shape it into a round ball. Preheat the oven to 180°C (350°F) or prepare a charcoal grill. Roast the stuffed littis in the preheated oven or grill until they are golden brown and cooked through, turning occasionally to ensure even cooking. 4. Prepare the Chokha: In a mixing bowl, combine mashed potatoes, chopped tomatoes, chopped onions, green chilies, coriander leaves, mustard oil, and salt. Mix well until all the ingredients are thoroughly combined. 5. Serve: Serve the hot littis with chokha and enjoy this delicious and wholesome meal. Litti Chokha is best enjoyed with a dollop of ghee or with tangy tamarind chutney. It's a rustic and flavorful dish that captures the essence of traditional Indian cuisine.

We all love samosas, but when it comes to making them, we simply buy them from a shop or order them online from Zomato or Swiggy. Making samosas is always a big deal for beginners or even experienced people. Here, we are sharing the easiest method with simple steps to make it easy for you. Ingredients: 2 cups all-purpose flour (maida) 3-4 tablespoons oil or ghee (clarified butter) Water, as needed Salt, to taste For the filling: 2 medium potatoes, boiled and mashed 1/2 cup peas, boiled 1 small onion, finely chopped 2 green chilies, finely chopped (adjust according to taste) 1 teaspoon ginger-garlic paste 1/2 teaspoon cumin seeds 1/2 teaspoon turmeric powder 1 teaspoon coriander powder 1 teaspoon garam masala Salt, to taste 2 tablespoons oil Fresh coriander leaves, chopped (optional) Instructions: 1. Prepare the Dough: In a large mixing bowl, combine the all-purpose flour, salt, and oil/ghee. Rub the oil/ghee into the flour until it resembles bread crumbs. Gradually add water and knead the mixture into a smooth, stiff dough. Cover the dough with a damp cloth and let it rest for at least 30 minutes. 2. Prepare the Filling: Heat oil in a pan over medium heat. Add cumin seeds and let them splutter. Add chopped onions and sauté until they turn golden brown. Add ginger-garlic paste and green chilies. Sauté for a minute. Add turmeric powder, coriander powder, and garam masala. Mix well. Add boiled and mashed potatoes, boiled peas, and salt. Mix everything thoroughly and cook for 2-3 minutes. If using, add chopped fresh coriander leaves. Remove from heat and let the filling cool completely. 3. Shape the Samosas: Divide the dough into equal-sized balls and roll each ball into a thin oval or circular shape. Cut each rolled dough into half to get semi-circles. Take one semi-circle and fold it into a cone shape, sealing the edges with water. Fill the cone with a tablespoon or two of the prepared filling. Press the filling gently. Seal the open edge of the cone tightly using water to form a triangular pocket. Repeat with the remaining dough and filling. 4. Fry the Samosas: Heat oil in a deep frying pan over medium heat. Once the oil is hot, carefully slide in the prepared samosas, a few at a time, without overcrowding the pan. Fry the samosas until they turn golden brown and crispy on all sides, flipping occasionally. Once done, remove the samosas using a slotted spoon and drain excess oil on paper towels. 5. Serve: Allow the samosas to cool slightly before serving. Serve hot with green chutney, tamarind chutney, or ketchup. Enjoy your homemade samosas as a delicious snack or appetizer!

Marjoram is a versatile herb with a rich history of culinary and medicinal use. Belonging to the mint family, it shares similarities with oregano but has its own distinct flavor profile and properties. In this article, we'll delve into what marjoram is, its benefits, potential side effects, and various uses. What is Marjoram? Marjoram, scientifically known as Origanum majorana, is a perennial herb native to the Mediterranean region and parts of Asia. It is characterized by small, delicate leaves and tiny white or pink flowers. Marjoram has been cultivated for centuries and is prized for its aromatic leaves, which possess a mild, sweet flavor with hints of pine and citrus. Benefits of Marjoram: Digestive Aid: Marjoram has long been used to support digestion. It contains compounds that may help soothe stomach discomfort, reduce gas, and stimulate the appetite. Anti-inflammatory Properties: Like many herbs, marjoram contains antioxidants and anti-inflammatory compounds that may help reduce inflammation in the body. This could potentially benefit conditions like arthritis and inflammatory bowel disease. Antimicrobial Effects: Marjoram has natural antimicrobial properties, which may help inhibit the growth of harmful bacteria and fungi. This makes it a valuable ingredient in natural remedies for various infections. Respiratory Support: Inhalation of marjoram essential oil vapor may help alleviate respiratory symptoms such as coughs, congestion, and sinusitis. Its expectorant properties can help loosen mucus and promote easier breathing. Stress Relief: The pleasant aroma of marjoram essential oil is believed to have calming effects on the mind and body. It may help reduce stress, anxiety, and promote relaxation. Potential Side Effects: While marjoram is generally safe for most people when consumed in moderate amounts as a food or supplement, some individuals may experience allergic reactions or digestive upset. Additionally, excessive intake of marjoram essential oil can be toxic and should be avoided, especially during pregnancy or in young children. Uses of Marjoram: Culinary: Marjoram is a popular culinary herb used to flavor a variety of dishes, including soups, stews, sauces, and meats. Its delicate flavor pairs well with vegetables, poultry, and seafood. Medicinal: In herbal medicine, marjoram is used in teas, tinctures, and extracts to support digestive health, relieve respiratory symptoms, and promote relaxation. Aromatherapy: Marjoram essential oil is widely used in aromatherapy practices. It can be diffused, inhaled, or added to massage oils and bath products to promote relaxation and relieve tension. Topical Applications: Marjoram essential oil may be diluted and applied topically to the skin to soothe sore muscles, alleviate joint pain, and promote circulation. Conclusion: Marjoram is a versatile herb with a range of potential health benefits and uses. Whether enjoyed in culinary creations, incorporated into natural remedies, or used for its aromatic properties, marjoram offers a fragrant and flavorful addition to both the kitchen and the medicine cabinet. As with any herbal remedy, it's important to consult with a healthcare professional before using marjoram, especially if you have any underlying health conditions or are pregnant. With proper use, marjoram can be a valuable ally in promoting overall health and well-being.

MP Board 5th and 8th Grade Results are Live: The Rajya Shiksha Kendra Madhya Pradesh announced the MP Board 5th and 8th Grade Results 2024 on April 23, 2024. You can now check the results directly by visiting the official website of RSKMP at rskmp.in. To access the results, students will need to input their roll number and date of birth. Click the link below to check the MP Board 5th and 8th Grade Results 2024. This year, approximately 24 lakh students took the Class 5 and 8 exams in the state. Among them, over 12 lakh students appeared for the Class 5 exam, while more than 11 lakh students appeared for the Class 8 exam. The Class 5 exams were held from March 6 to March 13, 2024, while the Class 8 exams took place from March 6 to March 14, 2024. Both exams were conducted in a single shift, from 9 am to 11.30 am. Stay tuned to this blog for the latest updates on results, direct links, pass percentages, toppers, and other important details.

Here are some 50 Heartfelt Hanuman Jayanti Wishes and Blessings to Share Joy and Devotion with your Family and Friends to celebrate hanuman jayanti: 1. May the blessings of Lord Hanuman fill your life with strength, courage, and devotion. Happy Hanuman Jayanti! 2. Wishing you a joyful Hanuman Jayanti filled with the divine blessings of Lord Hanuman. 3. May Lord Hanuman inspire you to face life's challenges with grace and determination. Happy Hanuman Jayanti! 4. On this auspicious day, may you be blessed with wisdom, prosperity, and happiness. Happy Hanuman Jayanti! 5. Sending you warm wishes on Hanuman Jayanti. May you find the courage to overcome obstacles and achieve success. 6. May the divine blessings of Lord Hanuman be with you always. Happy Hanuman Jayanti! 7. Wishing you and your family a blessed Hanuman Jayanti. May the blessings of Hanumanji bring peace and harmony to your home. 8. Let us celebrate the birth of Lord Hanuman with devotion and love. Happy Hanuman Jayanti! 9. May the blessings of Hanuman Jayanti bring joy and prosperity into your life. Have a blessed day! 10. May Lord Hanuman guide you on the path of righteousness and bless you with strength and courage. Happy Hanuman Jayanti! 11. Wishing you a Hanuman Jayanti filled with devotion, prayers, and divine blessings. 12. May the divine grace of Lord Hanuman be with you today and always. Happy Hanuman Jayanti! 13. Let us remember Lord Hanuman's teachings of devotion, humility, and selflessness on this auspicious day. Happy Hanuman Jayanti! 14. May Lord Hanuman bless you with unwavering faith and devotion. Happy Hanuman Jayanti! 15. On this auspicious occasion, may Lord Hanuman shower his blessings upon you and your loved ones. Happy Hanuman Jayanti! 16. May the presence of Lord Hanuman in your life fill it with love, peace, and prosperity. Happy Hanuman Jayanti! 17. Wishing you a blessed Hanuman Jayanti. May you be blessed with strength and courage to overcome all obstacles. 18. May Lord Hanuman's blessings be with you today and always. Happy Hanuman Jayanti! 19. Let us celebrate the birth of the epitome of devotion and loyalty, Lord Hanuman. Happy Hanuman Jayanti! 20. May the divine energy of Lord Hanuman uplift your spirits and fill your heart with joy. Happy Hanuman Jayanti! 21. Wishing you and your family a Hanuman Jayanti filled with devotion, happiness, and prosperity. 22. May the divine blessings of Lord Hanuman bring peace and harmony into your life. Happy Hanuman Jayanti! 23. May Lord Hanuman's blessings empower you to overcome all challenges and achieve success in all your endeavors. Happy Hanuman Jayanti! 24. On the auspicious occasion of Hanuman Jayanti, may you be blessed with strength, wisdom, and devotion. 25. Wishing you a blessed Hanuman Jayanti. May the blessings of Lord Hanuman fill your life with happiness and prosperity. 26. May Lord Hanuman bless you with unwavering devotion and courage to face life's challenges. Happy Hanuman Jayanti! 27. Let us bow to Lord Hanuman and seek his blessings for a life filled with virtues and righteousness. Happy Hanuman Jayanti! 28. May the divine blessings of Lord Hanuman be with you today and always. Happy Hanuman Jayanti! 29. Wishing you a Hanuman Jayanti filled with devotion, prayers, and divine blessings. 30. May Lord Hanuman guide you on the path of righteousness and bless you with strength and courage. Happy Hanuman Jayanti! 31. Wishing you a Hanuman Jayanti filled with devotion, prayers, and divine blessings. 32. May Lord Hanuman guide you on the path of righteousness and bless you with strength and courage. Happy Hanuman Jayanti! 33. On this auspicious day, may the divine blessings of Lord Hanuman fill your life with happiness and prosperity. Happy Hanuman Jayanti! 34. May the divine blessings of Lord Hanuman bring peace and harmony into your life. Happy Hanuman Jayanti! 35. Let us celebrate the birth of the epitome of devotion and loyalty, Lord Hanuman. Happy Hanuman Jayanti! 36. May the divine energy of Lord Hanuman uplift your spirits and fill your heart with joy. Happy Hanuman Jayanti! 37. Wishing you and your family a Hanuman Jayanti filled with devotion, happiness, and prosperity. 38. May the divine blessings of Lord Hanuman bring peace and harmony into your life. Happy Hanuman Jayanti! 39. May Lord Hanuman's blessings empower you to overcome all challenges and achieve success in all your endeavors. Happy Hanuman Jayanti! 40. On the auspicious occasion of Hanuman Jayanti, may you be blessed with strength, wisdom, and devotion. 41. Wishing you a blessed Hanuman Jayanti. May the blessings of Lord Hanuman fill your life with happiness and prosperity. 42. May Lord Hanuman bless you with unwavering devotion and courage to face life's challenges. Happy Hanuman Jayanti! 43. Let us bow to Lord Hanuman and seek his blessings for a life filled with virtues and righteousness. Happy Hanuman Jayanti! 44. May the divine blessings of Lord Hanuman be with you today and always. Happy Hanuman Jayanti! 45. Wishing you a Hanuman Jayanti filled with devotion, prayers, and divine blessings. 46. May Lord Hanuman guide you on the path of righteousness and bless you with strength and courage. Happy Hanuman Jayanti! 47. Wishing you a Hanuman Jayanti filled with devotion, prayers, and divine blessings. 48. May Lord Hanuman guide you on the path of righteousness and bless you with strength and courage. Happy Hanuman Jayanti! 49. On this auspicious day, may the divine blessings of Lord Hanuman fill your life with happiness and prosperity. Happy Hanuman Jayanti! 50. May the divine blessings of Lord Hanuman bring peace and harmony into your life. Happy Hanuman Jayanti! Happy Hanuman Jayanti :)

Flavors of traditional Indian cuisine, mouthwatering raw mango pickle recipe. Made with fresh raw mangoes, aromatic spices, and a tangy marinade, this pickle is the perfect accompaniment to any meal. Follow this easy recipe to create a burst of authentic Indian flavors in your kitchen. Ingredients: 2 large raw mangoes, firm and unripe 4 tablespoons mustard seeds 2 tablespoons fenugreek seeds 1 tablespoon fennel seeds 1 tablespoon cumin seeds 1 tablespoon nigella seeds (kalonji) 1/2 cup mustard oil 1 teaspoon turmeric powder 2 tablespoons red chili powder (adjust according to preference) Salt to taste 1 tablespoon jaggery or sugar (optional) Vinegar (optional, for extra tanginess) Instructions: Wash the raw mangoes thoroughly and wipe them dry. Cut them into small pieces, discarding the seeds. In a dry pan, roast mustard seeds, fenugreek seeds, fennel seeds, cumin seeds, and nigella seeds separately until they release their aroma. Let them cool down. Grind the roasted spices into a coarse powder using a mortar and pestle or a spice grinder. Heat mustard oil in a pan until it reaches smoking point. Turn off the heat and let it cool slightly. In a large bowl, combine the chopped raw mangoes with the ground spice mixture, turmeric powder, red chili powder, salt, and jaggery (if using). Pour the cooled mustard oil over the mango-spice mixture and mix well until the mango pieces are well coated. Transfer the pickle mixture into a clean, dry glass jar and close it tightly. Place the jar in a sunny spot for 2-3 days, shaking it gently once a day to mix the ingredients. After 2-3 days, the pickle will be ready to eat. You can store it in the refrigerator for up to 2-3 months. Enjoy this traditional Indian raw mango pickle with rice, roti, or any meal of your choice for a burst of tantalizing flavors!

Many people neglect voting, citing reasons such as misplacement of their voter card, residency in another state, or inability to access their physical card for various reasons. Here's a step-by-step process on how you can download your voter slip online and exercise your right to vote, even without possessing a physical voter ID card: Step 1: Visit the Voters' Service Portal at https://voters.eci.gov.in/. Step 2: Click on "Search in Electoral Roll." This action will open a new tab. Step 3: You'll find three options to search for your name in the Electoral Roll: Search by EPIC, Search by Details, and Search by Mobile. Step 4: After performing the search, you can view your details by clicking on the "view details" link. If you haven't obtained your Voter card yet, you can apply online through the following link: https://voters.eci.gov.in/ Here are the options for filling out the online form: Form 6: New registration for general electors Form 6A: New registration for overseas (NRI) electors Form 7: Objection for proposed inclusion/deletion of name in existing roll Form 8: Shifting of residence/correction of entries in existing electoral roll/replacement of EPIC/marking of PwD Please leave your query in the comments below, and our team will do our best to provide an answer.

Zomato, the popular food delivery platform, has expanded its horizons by venturing into the realm of train food delivery in partnership with Indian Railway Catering and Tourism Corporation (IRCTC). With over 500 restaurants onboard, this collaboration promises a delightful culinary journey for train passengers across select stations. Key Features: Guaranteed Delivery: Ensuring timely delivery of freshly prepared meals to passengers during their train journey. Live Train Tracking: Providing real-time updates on the status and location of the train, allowing for precise coordination of meal delivery. Plan Your Meal: Offering the convenience of pre-planning meals by browsing through a diverse range of options available from partnered restaurants. Free Cancellation: Granting passengers the flexibility to cancel their orders without any additional charges. How Does It Work? Open the Zomato app or visit the website. Utilize the search bar and enter keywords like "IRCTC" or "railway food." Tap on the designated banner related to train food delivery. Select your desired railway station from the available options. Check for the Zomato tag to confirm the service's availability at that station. Browse through the menu offerings from partnered restaurants. Place your order and enjoy a delicious meal delivered straight to your train seat. Currently, this service is accessible at selected stations, ensuring that passengers traveling through those routes can relish the convenience of Zomato's food delivery service during their journey. In conclusion, Zomato's collaboration with IRCTC to introduce food delivery on trains marks a significant step towards enhancing the travel experience of passengers. With features like guaranteed delivery, live train tracking, meal planning, and free cancellation, Zomato aims to cater to the gastronomic needs of travelers while they embark on their train adventures.

Eating anjeer, also known as figs, is not only delicious but also offers numerous health benefits. Here's a simple guide on how to enjoy this nutritious fruit and the advantages it brings to your health. How to Eat Anjeer 1. Fresh Anjeer: If you have fresh figs, simply rinse them under cold water and pat them dry. You can eat them whole, including the skin, which is rich in fiber and nutrients. 2. Dried Anjeer: Dried figs are also popular and convenient. You can eat them as they are, or soak them in water for a few hours to soften them before consumption. Dried figs make a great addition to oatmeal, yogurt, or salads. Benefits of Eating Anjeer 1. Rich in Fiber: Anjeer is packed with dietary fiber, which aids digestion, prevents constipation, and promotes gut health. 2. High in Nutrients: Figs are loaded with essential vitamins and minerals, including potassium, calcium, magnesium, and vitamin K, which are vital for overall health. 3. Antioxidant Properties: Anjeer contains antioxidants that help protect your body from oxidative stress and inflammation, reducing the risk of chronic diseases. 4. Regulates Blood Sugar: Despite their natural sweetness, anjeer has a low glycemic index, meaning they don't cause a rapid spike in blood sugar levels. This makes them a suitable option for people with diabetes when consumed in moderation. 5. Heart Health: The potassium and magnesium in figs help regulate blood pressure and support heart health, reducing the risk of cardiovascular diseases. 6. Weight Management: The fiber content in anjeer promotes a feeling of fullness, helping to control appetite and prevent overeating, which can aid in weight management. 7. Bone Health: Figs are a good source of calcium and vitamin K, essential for maintaining strong and healthy bones. Whether you enjoy them fresh or dried, adding figs to your meals or snacks can contribute to a balanced and nutritious diet. Incorporating anjeer into your diet is a simple and delicious way to reap its numerous health benefits.

Vaibhav Pandya, 37, the stepbrother of cricket players Hardik Pandya and Krunal Pandya, was arrested by Mumbai Police for allegedly cheating them of over ₹4.3 crore in a business venture. According to reports, Vaibhav is accused of taking a significant sum from their joint venture, causing the brothers to suffer substantial financial losses. Three years ago, the trio established a polymer company under specific conditions, with Vaibhav contributing 20% of the capital and overseeing operations, while Hardik and Krunal each invested 40%. The profits were meant to be distributed according to their respective investments. However, Vaibhav purportedly violated the partnership agreement by starting another business in the same industry without informing his stepbrothers. This resulted in decreased profits from the initial collaboration, leading to an estimated loss of ₹3 crore. Additionally, it's claimed that Vaibhav secretly increased his personal profit share from 20% to 33.3%, further harming Hardik and Krunal's finances. Upon discovering these breaches, one of the brothers confronted Vaibhav, who allegedly responded with threats. In response to these actions, Vaibhav Pandya faces charges of cheating and forgery by the Mumbai Police's Economic Offences Wing.